Boneless & Prime
Fillet, loin eye, rump. Fully trimmed, ready for a hot pan.
Showing all 7 results
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Lamb Diced Steak — Braising
R 219.00 per kg Add to basket -
Lamb Fillet (Tenderloin)
R 429.00 per kg Add to basket -
Lamb Loin Eye (Backstrap)
R 349.00 per kg Add to basket -
Lamb Rump — Whole
R 289.00 per kg Add to basket -
Lamb Schnitzel — Crumbed
R 259.00 per kg Add to basket -
Lamb Stir-Fry Strips
R 249.00 per kg Add to basket -
Lamb Topside Steaks
R 239.00 per kg Add to basket
