Description
A single round of leg bone in the centre, lean meat all around. The leanest chop we cut — best served medium, not past it. Good for tandoori and dry masala rubs where you don’t want fat flaring.
Lamb Leg Chops (Leg Steaks)
R 209.00 per kg
Lean round steaks cut straight through the leg.
Cut by hand, so the weight you receive lands within about 5% either side of what you order. You are charged for the weight we actually pack, and the difference is settled before dispatch.
